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My name is María José. I was born in central Mexico, but I have never been particularly good at belonging to one place.

Over the years I have lived in Mexico City, Barcelona, San Francisco, Mendocino, Hawai’i, Montreal, Toronto, Rotterdam, Cannes and Lausanne. At the moment, I am spending two months in Puglia. My heart, as you might imagine, is scattered all over the map.

I suppose this is one of the most fundamental things about me. I am broad. Restless. Free. I like knowing things, especially the things hiding underneath other things: where an ingredient came from, who first fermented it, why a people eats what they eat, what a landscape has to do with a song, where a plant became medicine, how a tradition survived.

I have always had an appetite for the raw material of the world.

Food history. Anthropology. Geography. Folk medicine. Herbalism. Mythology. Music. The strange and beautiful ways human beings make meaning out of what grows around them.

My range is, admittedly, broad and slightly unhinged.

I have always been fascinated by food and musical traditions around the world, but even more by the people carrying them. I love sitting across from someone and hearing about their ancestry, their grandmother's kitchen, the landscape their family came from, and the ways all of that somehow survives inside the contemporary world.

I am equally happy talking about fermentation, primitive skills, homesteading, vinegar or cheese making. In fact, I can become disproportionately excited about vinegar.

For a long time, I was looking at the world largely through a European lens. I have been slowly undoing that.

Coming back to my Indigenous Mexican roots has been one of the great reckonings of my life. Planting corn with my biodynamic teacher Michael and with Martin Prechtel gave me a lived relationship to something that no book could have given me. It has meant questioning a lifetime of Eurocentric programming, learning to see North America with different eyes, and becoming curious about the Indigenous and mystical traditions of Europe at the same time.

The world, I have come to believe, is much too beautiful to reduce to one civilization's version of it.

I care deeply about Indigenous rights and about the restoration of bison across the United States, the country where I have made my permanent home with the person I love.

I always wanted to become a doctor.

Thank God I didn't.

I have enormous respect for the people who spend their lives working inside hospitals, clinics and emergency rooms, saving lives. But I know now that sterile rooms, pharmaceutical corridors and a clinical relationship with the body would have slowly killed something in me.

I found my way instead into holistic care, Ayurveda and the older, messier, more elemental ways of understanding the body.

Today my work lives somewhere between medicine, beauty, food, plants, water and culture. I am interested in helping women and children understand themselves not as machines to be fixed, but as living systems. Rivers, really. Things that circulate. Things that absorb. Things that can become polluted, depleted, restored.

This is also why I care so much about clean beauty.

The things we put on our skin do not simply disappear. They enter our homes, our bodies, our water systems, our rivers. There is something absurd about performing elaborate rituals in the name of beauty while ignoring the living waters downstream.

For me, the body and the earth have never been separate.

I am still learning. Still travelling. Still eating. Still asking too many questions.

But if there is one thread running through all of it, it is water.

Water is the oldest medicine, the first landscape, the thing from which we emerge and to which everything eventually returns.

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with gratitude and full acknowledgment of those who have shaped my path for this past seven years of my life including: Nadine Artemis, Dra. Clarissa Pinkola Estes,Bri Maya Tiwari , Martin Precthel, StarGazer Li, Dr. Vasant Lad , Dr. David Frawley, Dr. Vandana Shiva, Dr. Pratima Raichur, Guru Jagat, Tara Brach , Mar Sierra, Dhruva, Joshua Shrei, Hugo Durán, Michael Pollan, Sandor Katz, Pau Ustaran, Azaea, Martha Soffer & DeAnna Batdorff.

Thank you to each one that has shaped my research, refined my devotion, and deepened my personal and spiritual development.

With deep respect and gratitude to the traditions of India, which I have had the honor of experience through her ragas, her literature, her spices, and deities like Hanuman and Sarawati and my travels across this beautiful land.

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Formal Education (Forever a student)

  • 300 hr Ayurvedic Clinical Foundations Course + 50 hrs of Pancha Karma and Bodywork Techniques with 100 hours of in-person internships at the Lymphatic Community Clinic and Pancha Karma Practicums in Occidental, CA with DeAnna Batdorff, 2025

  • Modern Ayurveda for everyday life by Martha Soffer from Surya Spa, 2025

  • Yogic Beauty, Rama Yoga Institute, 2025

  • Clinical Aromatherapy with DeAnna Batdorff and Alice Encinas Duvernell, 2025

  • Botanical Skin Care and Business Herbal Course at The Herbal Academy, 2023 - 2024

  • Mindfulness Meditation Teacher Course with Tara Brach 2023

  • 760 hrs Integrative Nutrition and Holistic Health Coach at IIN 2020

  • Food & Beverage Management with an emphasis in Food Journalism and Human Resource + Culinary Arts at George Brown College

    With broad experience in leadership roles in avant culinary projects like: Forno Cultura + Bottega Sartoria, Cicatriz Cafe & Garden de Walo directly under Micaela Miguel + Jamileth de Melo, then GM at Pujol.

    to managing Yolitia Wellness Holisitic Center in Malinalco and transforming the kitchen to a medicinal ayurvedic kitchen.

    here in the United States working as a farm hand at The apple Farm with the founders of The French Laundry and the Mango Farm in Kelakekua Bay to Education Coordinator at dhyana Essentials taking lymphatic education through the Areola Tent at Spirit Weavers, Anima Mundi , Oshala Farm and the Northern California Herbal Woman Symposium taking this in person work and magic to more than 1000 people this year alone.

    I am an affiliate partner with Seed and Living Libations, two educational platforms that advocate for Botanical Beauty and Human Health. I am also very passionate about the work of the Weston A. Price Foundation and Nourishing Traditions by Sally Fallon Morell, which is the backbone of my health practice and philosophy.

    Visit my portafolio for short reflections on beauty, health, nature, Ayurveda, architecture, food, women, mythology, and the ways humans have designed the world.

    For collaborations, please email me at eka.maatai@gmail.com or DM me on Instagram at @majosanva.

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